Red Sky At Night

21A - American IPA
Batch Size 19.000 L Boil Size 23.000 L
Boil Time 60.000 min Efficiency 70%
OG 1.050 FG 1.013
ABV 4.8% IBU 53.4 (Tinseth)
Color 11.1 srm (Morey) Calories (per 12 oz.) 164

Fermentables

Total grain: 5.000 kg
Name Type Amount Mashed Late Yield Color
Best Malz – Red X Grain 3.000 kg Yes No 79% 12.0 srm
Weyermann – Munich 2 Grain 1.000 kg Yes No 81% 9.0 srm
White Wheat Malt Grain 1.000 kg Yes No 86% 2.0 srm

Hops

Name Alpha Amount Use Time Form IBU
Cascade 6.0% 60.000 g Boil 60.000 min Leaf 35.7
Cascade 6.0% 60.000 g Boil 15.000 min Leaf 17.7
Cascade 6.0% 120.000 g Boil 0.000 s Leaf 0.0

Misc

Name Type Use Amount Time
Whirlfloc Fining Boil 1.000 L 15.000 min

Yeast

Name Type Form Amount Stage
Escarpment Labs – Scottsh Ale Ale Liquid 35.000 mL Primary

Mash

Name Type Amount Temp Target Temp Time
strike Infusion 12.500 L 75.680 C 68.000 C 60.000 min
Final Batch Sparge Infusion 15.500 L 81.677 C 74.000 C 15.000 min