SMaSH – Viking Munich 1/Polaris

Batch Size0.000 mLBoil Size23.470 L
Boil Time0.000 sEfficiency70%
OG1.055FG1.010
ABV0.0%IBU38.4 (Tinseth)
Color12.5 srm (Morey)Calories (per 12 oz.)201

Fermentables

Total grain: 5.000 kg
NameTypeAmountMashedLateYieldColor
Viking Malt – Light MunichGrain5.000 kgYesNo77%10.0 srm

Hops

NameAlphaAmountUseTimeFormIBU
Polaris21.3%10.000 gBoil60.000 minPellet24.9
Polaris21.3%15.000 gBoil10.000 minPellet13.5
Polaris21.3%100.000 gAroma15.000 minPellet0.0
Polaris21.3%30.000 gDry Hop3.000 dayPellet0.0

Misc

NameTypeUseAmountTime
WhirlflocFiningBoil0.000 mL0.000 s

Yeast

NameTypeFormAmountStage
Escarpment Labs – Laerdal KveikAleLiquid35.000 mLPrimary
WLP603 – Torulaspora delbrueckiiAleLiquid0.000 mLPrimary

Mash

NameTypeAmountTempTarget TempTime
strikeInfusion15.000 L74.400 C68.000 C60.000 min
Final Batch SpargeInfusion13.895 L83.084 C74.000 C15.000 min