SMaSH – Maker’s Malt Vienna/Cascade 2022 – American Pale Ale (18B)
|
Brewer |
|
|
Date |
2022-11-11 |
|
Batch Size |
19.000 L |
Boil Size |
22.100 L |
|
Boil Time |
60.000 min |
Efficiency |
75 |
|
OG |
1.054 sg |
FG |
1.010 sg |
|
ABV |
5.9% |
IBU |
28.7 (Tinseth) |
|
Color |
7.2 srm (Morey) |
Estimated calories (per 33 cl) |
164 |
Fermentables
|
Name |
Type |
Amount |
Mashed |
Late |
Yield |
Color |
|
Makers Malt – Vienna |
Grain |
5.000 kg |
Yes |
No |
82% |
5.0 srm |
|
Total |
— |
5.000 kg |
— |
— |
— |
— |
Hops
|
Name |
Alpha |
Amount |
Use |
Time |
Form |
IBU |
|
Cascade 2022 – Wet |
1.0% |
125.000 g |
Boil |
60.000 min |
Leaf |
13.3 |
|
Cascade 2022 – Wet |
1.0% |
125.000 g |
Boil |
20.000 min |
Leaf |
8.0 |
|
Cascade 2022 – Wet |
1.0% |
125.000 g |
Boil |
10.000 min |
Leaf |
4.8 |
|
Cascade 2022 – Wet |
1.0% |
125.000 g |
Boil |
5.000 min |
Leaf |
2.6 |
|
Cascade 2022 – Wet |
1.0% |
500.000 g |
Dry Hop |
7.000 day |
Leaf |
0.0 |
Yeast
|
Name |
Type |
Form |
Amount |
Stage |
|
Escarpment Labs – Laerdal Kveik |
Ale |
Liquid |
35.00 mL |
Primary |
|
WLP520 – Sigmund Kveik Ale |
Ale |
Liquid |
0.00 mL |
Primary |
|
WLP603 – Torulaspora delbrueckii |
Ale |
Liquid |
0.00 mL |
Primary |
Mash
|
Name |
Type |
Amount |
Temp |
Target Temp |
Time |
|
strike |
Infusion |
12.500 L |
75.680 C |
68.000 C |
60 min |
|
Final Batch Sparge |
Infusion |
15.600 L |
81.628 C |
74.000 C |
15 min |