Up the Line – American IPA (21A)
|
Brewer |
|
|
Date |
2023-08-12 |
|
Batch Size |
19.000 L |
Boil Size |
22.100 L |
|
Boil Time |
60.000 min |
Efficiency |
75 |
|
OG |
1.064 sg |
FG |
1.013 sg |
|
ABV |
7.0% |
IBU |
57.3 (Tinseth) |
|
Color |
7.7 srm (Morey) |
Estimated calories (per 33 cl) |
195 |
Fermentables
|
Name |
Type |
Amount |
Mashed |
Late |
Yield |
Color |
|
Makers Malt – English |
Grain |
3.750 kg |
Yes |
No |
82% |
3.5 srm |
|
Weyermann – Munich 2 |
Grain |
1.500 kg |
Yes |
No |
81% |
9.0 srm |
|
Oats, Malted |
Grain |
454.000 g |
Yes |
No |
80% |
1.0 srm |
|
Wheat, Flaked |
Grain |
250.000 g |
Yes |
No |
77% |
2.0 srm |
|
Total |
— |
5.954 kg |
— |
— |
— |
— |
Hops
|
Name |
Alpha |
Amount |
Use |
Time |
Form |
IBU |
|
Cascade 2022 – Wet |
1.0% |
500.000 g |
Mash |
60.000 min |
Leaf |
0.0 |
|
Cascade 2022 – Wet |
1.0% |
200.000 g |
Boil |
60.000 min |
Leaf |
19.4 |
|
Chinook – Wet 2022 |
2.2% |
100.000 g |
Boil |
60.000 min |
Leaf |
20.9 |
|
Cascade 2022 – Wet |
1.0% |
150.000 g |
Boil |
20.000 min |
Leaf |
8.8 |
|
Cascade 2022 – Wet |
1.0% |
150.000 g |
Boil |
10.000 min |
Leaf |
5.3 |
|
Cascade 2022 – Wet |
1.0% |
150.000 g |
Boil |
5.000 min |
Leaf |
2.9 |
|
Cascade 2022 – Wet |
1.0% |
500.000 g |
Dry Hop |
7.000 day |
Leaf |
0.0 |
|
Chinook – Wet 2022 |
2.2% |
400.000 g |
Dry Hop |
7.000 day |
Leaf |
0.0 |
Misc
|
Name |
Type |
Use |
Amount |
Time |
|
Whirlfloc |
Fining |
Boil |
2.200 g |
0.000 s |
Yeast
|
Name |
Type |
Form |
Amount |
Stage |
|
Lallemand – Voss Kveik |
Ale |
Dry |
0.00 mg |
Primary |
Mash
|
Name |
Type |
Amount |
Temp |
Target Temp |
Time |
|
strike |
Infusion |
17.862 L |
77.842 C |
68.000 C |
60 min |
|
Batch Sparge 1 |
Batch Sparge |
11.192 L |
87.748 C |
74.000 C |
15 min |