Clap for the Wolfman – 2024 – International Pale Lager (2A)
|
Brewer |
|
|
Date |
2021-02-15 |
|
Batch Size |
6.100 L |
Boil Size |
9.200 L |
|
Boil Time |
60.000 min |
Efficiency |
75 |
|
OG |
1.054 sg |
FG |
1.011 sg |
|
ABV |
5.8% |
IBU |
28.6 (Tinseth) |
|
Color |
3.1 srm (Morey) |
Estimated calories (per 33 cl) |
165 |
Fermentables
|
Name |
Type |
Amount |
Mashed |
Late |
Yield |
Color |
|
Best Malz – Heidleberg Pilsner Malt |
Grain |
3.600 kg |
Yes |
No |
81% |
1.5 srm |
|
Corn, Flaked |
Grain |
1.000 kg |
Yes |
No |
80% |
1.0 srm |
|
Rye, Flaked |
Grain |
500.000 g |
Yes |
No |
78% |
2.0 srm |
|
Total |
— |
5.100 kg |
— |
— |
— |
— |
Hops
|
Name |
Alpha |
Amount |
Use |
Time |
Form |
IBU |
|
Cascade 2022 – Wet |
1.0% |
125.000 g |
Boil |
60.000 min |
Leaf |
13.2 |
|
Cascade 2022 – Wet |
1.0% |
125.000 g |
Boil |
20.000 min |
Leaf |
8.0 |
|
Cascade 2022 – Wet |
1.0% |
125.000 g |
Boil |
10.000 min |
Leaf |
4.8 |
|
Cascade 2022 – Wet |
1.0% |
125.000 g |
Boil |
5.000 min |
Leaf |
2.6 |
Yeast
|
Name |
Type |
Form |
Amount |
Stage |
|
Excarpment Labs – Isar Lager |
Lager |
Liquid |
0.00 mL |
Primary |
Mash
|
Name |
Type |
Amount |
Temp |
Target Temp |
Time |
|
strike |
Infusion |
15.300 L |
77.202 C |
67.000 C |
60 min |
|
Batch Sparge 1 |
Batch Sparge |
12.900 L |
85.097 C |
74.000 C |
15 min |